Spicy Almond-Pumpkinseed Snack Mix - PCOS-Friendly Recipe
This Spicy Almond-Pumpkinseed Snack Mix is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 cups gluten-free crispy rice cereal squares (such as Rice Chex)
- 1/2 cup salted roasted whole pumpkinseeds
- 1/3 cup slivered almonds
- 1 tablespoon canola oil
- 2 teaspoons chili powder
- 2 teaspoons Worcestershire sauce {Check for Gluten}
- 2 teaspoons prepared mustard
- 1/2 teaspoon Spanish smoked paprika
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground red pepper
- Cooking spray
- 1/4 teaspoon salt
Instructions
- Preheat oven to 300 °.
- Combine first 3 ingredients in a large bowl. Combine oil and next 6 ingredients in a small bowl; drizzle over cereal mixture, tossing well to coat.
- Line a large jelly-roll pan with foil; coat foil with cooking spray. Spread cereal mixture on prepared pan.
- Bake at 300 ° for 10 minutes; stir. Bake an additional 7 minutes or just until mixture begins to brown. Remove from oven; sprinkle with salt, and stir well. Cool in pan on a wire rack. Store in an airtight container.
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Frequently Asked Questions
Yes, this Spicy Almond-Pumpkinseed Snack Mix recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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