Rice with Almonds and Peas - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Bruce Weinstein and Mark Scarbrough
Basmati rice is fluffy and fragrant; top with stir-fries, use for rice stuffings, or make rice pudding.
Ingredients
- 1 cup unsalted chicken stock (such as Swanson)
- 3/4 cup uncooked white basmati rice
- 1/4 teaspoon kosher salt
- 2/3 cup frozen peas, thawed
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup sliced almonds, toasted
Instructions
- Bring stock, rice, and salt to a boil in a large saucepan. Reduce heat to low; cover and simmer 15 minutes or until liquid is absorbed. Fluff rice with a fork. Stir in peas and pepper. Cover and let stand 5 minutes. Sprinkle with almonds.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment