Rice with Almonds and Peas - PCOS-Friendly Recipe
This Rice with Almonds and Peas is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 cup unsalted chicken stock (such as Swanson)
- 3/4 cup uncooked white basmati rice
- 1/4 teaspoon kosher salt
- 2/3 cup frozen peas, thawed
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup sliced almonds, toasted
Instructions
- Bring stock, rice, and salt to a boil in a large saucepan. Reduce heat to low; cover and simmer 15 minutes or until liquid is absorbed. Fluff rice with a fork. Stir in peas and pepper. Cover and let stand 5 minutes. Sprinkle with almonds.
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Frequently Asked Questions
Yes, this Rice with Almonds and Peas recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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