Sweet Peas Parma Recipe

Sweet Peas Parma Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (16 ounces) frozen peas 4 thin slices prosciutto or deli ham, coarsely chopped 1 tablespoon olive oil 1 tablespoon butter 1 garlic clove, minced 1 medium tomato, seeded and chopped 1/4 teaspoon salt 1/8 teaspoon pepper

Instructions

Place peas in a steamer basket; place in a saucepan over 1 in. of water. Bring to a boil; cover and steam for 4 minutes. Meanwhile, in a large skillet, cook prosciutto in oil and butter over medium heat until prosciutto is crisp. Add garlic; cook 1 minute longer. Add the tomato, salt and pepper; heat through. Stir in peas.

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