Pumpkin Pie Squares Recipe

Pumpkin Pie Squares Recipe
Servings: 16
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 cup all-purpose flour 1/2 cup quick-cooking oats 1/2 cup packed brown sugar 1/2 cup cold butter

Instructions

Preheat oven to 350 °. Combine flour, oats and brown sugar. Cut in butter until mixture is crumbly. Press into a greased 13x9-in. pan. Bake until golden brown, about 20 minutes. Meanwhile, beat filling ingredients until smooth; pour over crust. Bake 45 minutes. Combine topping ingredients; sprinkle over filling. Bake until a knife inserted in the center comes out clean, 15-20 minutes longer. Cool, then refrigerate until serving. If desired, serve with whipped cream.

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