Blackberry & Cabernet Caipirinha - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 24 blackberries
- 4 ounces Simple Syrup
- 12 ounces cachaça (potent Brazilian sugarcane spirit)
- 4 ounces Cabernet Sauvignon
- 8 ounces fresh orange juice
- 2 ounces fresh lime juice
- 6 orange wheels
- 6 lime wheels
Instructions
- In a pitcher, muddle 12 of the blackberries with the Simple Syrup. Add the cachaça, Cabernet and the orange and lime juices and refrigerate until chilled, at least 1 hour. Stir well and strain the drink into ice-filled white wine glasses. Garnish with the remaining 12 blackberries and the lime and orange wheels.
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