Chocolate-Covered Chips Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1-1/2 pounds white candy coating, coarsely chopped
- 1 package (14 ounces) ridged potato chips
- 1-1/2 pounds milk chocolate or dark chocolate candy coating, coarsely chopped
Instructions
- In a microwave, melt white coating, stir until smooth. Dip chips halfway in coating; allow excess to drip off. Place on waxed paper-lined baking sheets to set.
- Melt milk or dark chocolate. Dip other half of chips, allow excess to drip off. Place on waxed paper to set. Store in an airtight container.
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