Spiced Sweet Potato and Parsnip Tian - PCOS-Friendly Recipe

Spiced Sweet Potato and Parsnip Tian
Servings: 8
Lunch

This Spiced Sweet Potato and Parsnip Tian is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Anna Stockwell With apple cider, Aleppo pepper, and fresh thyme, this pretty dish offers a lighter take on your usual Thanksgiving sweet potato casserole.

Ingredients

  • 4 cups apple cider
  • 1/2 cup (1 stick) unsalted butter
  • 2 tablespoons thyme leaves
  • 1 tablespoon plus 2 teaspoons Aleppo pepper
  • 4 teaspoons kosher salt, divided
  • 6 1/2 pounds sweet potatoes (about 8 medium), peeled, sliced into 1/8"-thick rounds
  • 2 pounds parsnips (about 3 extra-large), peeled, sliced into 1/8"-thick rounds

Instructions

  1. Position rack in middle of oven and preheat to 325 °F. Bring cider to a boil in a large saucepan over medium-high heat. Reduce heat to low, add butter, thyme, Aleppo, and 2 tsp. salt, and cook, stirring, until butter is melted. Let cool slightly.
  2. Place potatoes and parsnips in a large bowl. Pour cider mixture over and toss to coat. Stack a handful of slices about 3" high, then place vertically in casserole dish. Using a measuring cup or small bowl, keep slices standing up as you go, working around the perimeter and then into the center, forming concentric circles. Continue arranging slices in pan until tightly packed (you may have some leftover). Pour in cider mixture to come halfway up sides of dish; discard remaining cider mixture. Sprinkle with remaining 2 tsp. salt and cover tightly with foil.
  3. Bake, covered, 1 hour. Remove foil and brush pan juices over tops of slices with a pastry brush. Increase oven temperature to 425 °F and bake, uncovered, until golden brown on top, 35 –40 minutes more.

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Frequently Asked Questions

Yes, this Spiced Sweet Potato and Parsnip Tian recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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