Southern Sweet Potato Pie Recipe - PCOS-Friendly Recipe

Southern Sweet Potato Pie Recipe
Servings: 8
Lunch

This Southern Sweet Potato Pie Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 3 tablespoons all-purpose flour
  • 1-2/3 cups sugar
  • 1/4 teaspoon ground nutmeg
  • Pinch salt
  • 1 cup mashed sweet potatoes
  • 2 large eggs
  • 1/4 cup light corn syrup
  • 1/2 cup butter, softened
  • 3/4 cup evaporated milk
  • 1 unbaked pastry shell (9 inches)

Instructions

  1. In a small bowl, combine the flour, sugar, nutmeg and salt. In a large bowl, beat the potatoes, eggs, corn syrup, butter and sugar mixture. Gradually stir in milk. Pour into pastry shell.
  2. Bake at 350 ° for 55-60 minutes. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving. Refrigerate leftovers.

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Frequently Asked Questions

Yes, this Southern Sweet Potato Pie Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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