Smoked Salmon and Black Garlic Dip
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by cihouski1
Wonderfully rich and savory dip, with slight hints of black garlic, evenly blended with smoked salmon and green onions.
Ingredients
8 ounces cream cheese, room temperature
8 ounces sour cream
1/2 cup diced green onion
1 clove black garlic, minced
4 ounces smoked salmon, flaked
1/4 teaspoon salt
Instructions
Stir cream cheese and sour cream together in a bowl until smooth; stir in green onions and black garlic.
Stir salmon and salt into cream cheese mixture just until combined; refrigerate for 1 hour. Stir once before serving to distribute flavors.
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