Double-Decker Burgers with Goat Cheese
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe By: Grace Parisi Goat cheese makes this burger seem more fancy, but it's not any more difficult.
Ingredients
3/4 lb. ground chuck
3/4 lb. ground sirloin
vegetable oil
Salt and freshly ground pepper
goat cheese
4 kaiser rolls or hamburger buns
Grilled Chile Relish
Instructions
Light a grill. In a bowl, mix the ground meats. Form the meat into 8 patties and grill for 2 minutes per side. Top 4 of the patties with a disk of goat cheese, some of the Grilled Chile Relish and another burger.
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