Cherry Tomato Polenta Tartlets with Basil Mayonnaise
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
These no-bake bites can be made two hours ahead and are designed to taste best at room temperature, making them perfect for parties.
Ingredients
1 cup mayonnaise
3/4 cup (lightly packed) torn fresh basil leaves (from 1 large bunch)
1 tablespoon fresh lemon juice
Instructions
Combine mayonnaise, basil, and lemon juice in processor. Blend until smooth (some basil bits will remain). Season mayonnaise with salt and pepper. Transfer to small bowl, cover, and refrigerate. (Can be made 2 days ahead. Keep refrigerated.)
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