Greek-Style Pasta Salad - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Perfect for a potluck, this pairing of rotini, salami, olives and more has mass appeal.
Ingredients
- 2/3 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon chopped fresh oregano leaves or 1/4 teaspoon dried oregano leaves
- 1/2 teaspoon salt
- 1/4 teaspoon coarse ground black pepper
- 1 clove garlic, finely chopped
Instructions
- In blender or food processor bowl, place all dressing ingredients. Cover; blend on medium speed about 20 seconds or until smooth; set aside.
- Cook and drain pasta as directed on package. Rinse with cold water to cool; drain.
- In 4-quart bowl, place pasta and remaining salad ingredients. Add dressing; toss gently. Serve immediately.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment