Hazelnut Dessert Coffee Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Liz Zack
Serve with Grandma Babe's Lemon Knots. Use any other liqueur that you prefer, such as Grand Marnier or Chambord.
Ingredients
6 tablespoons Frangelico (hazelnut-flavored liqueur)
3 cups hot strong brewed coffee
2 tablespoons frozen reduced-calorie whipped topping, thawed
Ground cinnamon (optional)
Instructions
Place liqueur in a microwave-safe bowl; microwave at HIGH 10 seconds or until warm. Add warm liqueur to coffee. Pour about 1/2 cup coffee mixture into each of 6 cups; top each serving with 1 teaspoon whipped topping, and sprinkle with cinnamon, if desired.
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