Vanilla Amaranth with Peach Compote Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 teaspoons butter
1 cup uncooked amaranth
2 cups 1% milk
Dash of salt
1/2 vanilla bean (split lengthwise)
3/4 pound sliced peaches (fresh or frozen)
1/4 cup water
2 tablespoons sugar
1/8 teaspoon cinnamon
Dash of ground ginger
Instructions
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