Layered Deli Loaf Recipe - PCOS-Friendly Recipe

Layered Deli Loaf Recipe
Servings: 8
Lunch

This Layered Deli Loaf Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1/4 cup mayonnaise
  • 2 tablespoons prepared horseradish, drained
  • 1 tablespoon Dijon mustard
  • 1 round loaf (1 pound) unsliced bread
  • 2 tablespoons butter, softened
  • 1/3 pound thinly sliced deli ham
  • 1/3 pound sliced Monterey Jack cheese
  • 1/3 pound thinly sliced deli turkey
  • 1/3 pound sliced cheddar cheese
  • 1/3 pound thinly sliced deli roast beef
  • 1 medium tomato, sliced
  • 1 large dill pickle, sliced lengthwise
  • 1 small red onion, thinly sliced
  • Lettuce leaves

Instructions

  1. In a small bowl, combine the mayonnaise, horseradish and mustard. Cut bread in half. Carefully hollow out bottom and top of loaf, leaving 3/4-in. shell (discard removed bread or save for another use). Spread butter on cut sides of bread.
  2. In the shell, layer ham, a third of the mayonnaise mixture, Monterey Jack cheese, turkey, a third of the mayonnaise mixture, cheddar cheese, roast beef, remaining mayonnaise mixture, tomato, pickle, onion and lettuce.
  3. Replace top. Wrap tightly in plastic wrap; cover and refrigerate for at least 1 hour.

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Frequently Asked Questions

Yes, this Layered Deli Loaf Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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