Chipotle Beef Sandwiches Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 large sweet onion, halved and thinly sliced
1 beef sirloin tip roast (3 pounds)
1 jar (16 ounces) chipotle salsa
1/2 cup beer or nonalcoholic beer
1 envelope Lipton beefy onion soup mix
10 kaiser rolls, split
Instructions
Place onion in a 5-qt. slow cooker. Cut roast in half; place over onion. Combine the salsa, beer and soup mix. Pour over top. Cover and cook on low for 7-8 hours or until meat is tender.
Remove roast. Shred meat with two forks and return to the slow cooker; heat through. Using a slotted spoon, spoon shredded meat onto rolls.
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