Spiked Apple Cider

Spiked Apple Cider
Servings: 10
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Kick up the winter holiday festivities with a warming cup of Spiked Apple Cider.

Ingredients

8 cups apple juice 1 orange, thinly sliced (with rind intact) 1 Tablespoon nutmeg 1 Tablespoon allspice 1 teaspoon vanilla extract 4 cups rum 1 large red apple 8 whole cloves 2 Tablespoons brown sugar 3 cinnamon sticks

Instructions

Combine the apple juice, orange slices, nutmeg, allspice, vanilla extract and rum in a large pot set over medium heat. Pierce the cloves into the apple. Add the apple to the pot along with brown sugar. Let simmer until heated throughout. Ten minutes before serving, add the cinnamon sticks. Strain the spiked cider into cups and serve.

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