Croutons

Croutons
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Fried and seasoned croutons are a great way to use stale bread.

Ingredients

1 loaf French bread, cubed peanut oil, for frying dash parsely, dried dash Parmesan cheese dash Paula Deen's House Seasoning

Instructions

Allow bread cubes to sit overnight to become stale. Heat oil to 350 degrees. Add bread cubes and fry, stirring constantly. Remove and drain on a paper towel. Season and serve with your favorite soup.

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