Baby Marrow & Mushroom Bake
Nutrition per Serving
114
Calories
4.56g
Protein
10.34g
Carbs
7.48g
Fat
A very easy and delicious side dish.
Ingredients
1 tbsp olive oil
1 medium slice red onion
1 tsp ground oregano
1 dash black pepper
1 dash salt
1/2 cup broccoli. chopped
1 clove garlic
8 medium mushrooms, halved
2 chilies
4 medium zucchinis
Instructions
1. Thickly chop onion, cut zucchini in quarters, mushrooms in halves, broccoli in small flowerets and finely chop the garlic and chili.
2. Place in oven dish (with lid), pour over olive oil and season to taste.
3. Bake in oven at 355 °F (180 °C) for 30 minutes and serve.
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