Easy Beef and Noodle Dinner

Easy Beef and Noodle Dinner
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
When a quick dinner is in order, try this skillet meal. It's kid-friendly and ready in 15 minutes!

Ingredients

1 lb extra-lean (at least 90%) ground beef 1/2 cup chopped onion (1 medium) 2 cups Muir Glen™ organic diced tomatoes with Italian herbs, undrained (from two 14.5-oz cans) 1 cup water 1 teaspoon dried Italian seasoning 1 package (3 oz) beef-flavor ramen noodle soup mix 1 1/2 cups frozen cut green beans

Instructions

In 12-inch nonstick skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Add tomatoes, water, Italian seasoning and contents of seasoning packet from soup mix; mix well. Heat to boiling. Break up noodles; stir in noodles and beans. Return to a boil. Reduce heat to low; cover and simmer 5 minutes or until noodles and beans are tender, stirring occasionally.

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