Chili Burrito

Chili Burrito
Servings: 4
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 c. heated chili 1/2 c. shredded Cheddar or Monterey Jack cheese 2 c. cooked rice 1 c. Shredded lettuce 1/2 c. diced tomato

Instructions

Warm tortillas according to package directions. Spoon 1/2 cup of chili onto each tortilla; top with cheese, rice, lettuce, and tomato; fold in ends and sides.

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