Spanish Rice
Nutrition per Serving
281
Calories
11.25g
Protein
52.38g
Carbs
4.02g
Fat
A Fast Smash version of Spanish rice.
Ingredients
1 tbsp chili powder
1 tbsp cumin
1 tbsp olive oil
2 cloves garlic
1 cup chopped onion
1 cup chopped green pepper
1 can tomato paste
1 cup water
1 cup kidney beans
3 cups brown rice
Instructions
1. Heat olive oil in skillet.
2. Add onions, peppers and garlic.
3. When vegetables are soft add one cup water and can of tomato paste.
4. Add chili powder and cumin.
5. Stir in the cooked rice and drained and rinsed kidney beans.
6. Simmer 5 to 10 minutes.
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