Fresh Fruit Salad with Creamy Custard

Fresh Fruit Salad with Creamy Custard
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A light and delicious dessert with fresh fruit and a creamy homemade vanilla custard.

Ingredients

6 kiwis, peeled and chopped 2 ripe mangoes, peeled, cored, and sliced 1 melon, peeled, cored, and chopped 1 quart strawberries, hulled and quartered 1 quart blackberries 1/2 quart blueberries 1 1/2 cups whole milk 2/3 cup sugar 6 large egg yolks 2 tablespoons unsalted butter, softened 1/2 teaspoon vanilla extract

Instructions

Place fruit into a large bowl and toss together.

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