Fruit and Caramel Brie Recipe

Fruit and Caramel Brie Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 round (8 ounces) Brie cheese, rind removed 1/3 cup caramel ice cream topping 1/4 cup dried cranberries 1/4 cup chopped dried apples 1/4 cup chopped walnuts 1 loaf (1 pound) French bread baguette, sliced and toasted

Instructions

Place Brie in a microwave-safe bowl. In a small bowl, combine the caramel topping, cranberries, apples and walnuts. Spread over Brie. Microwave, uncovered, on high for 60-90 seconds or until cheese is heated through and slightly melted. Serve with toasted baguette slices.

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