Dessert: Betty's Quick and Easy Cherry Crunch Dessert

Betty demonstrates how to make a delicious dessert called "Cherry Crunch." It is very quick and easy to make, and it is scrumptious! Please subscribe: http://www.youtube.com/bettyskitchen Quick and Easy Cherry Crunch Dessert 1 can (20 oz.) cherry pie filling (we use the kind with no sugar added.) 1 box white cake mix 1 stick of margarine or butter (room temperature) 1 cup of chopped pecans (or pecan pieces) Pour the can of cherry pie filling into a deep dish baking dish. (You may use an oblong Pyrex dish.) In a large mixing bowl, combine the white cake mix with the margarine using a pastry blender (or fork). When the mixture is roughly the consistency of cornmeal, add the 1 cup of pecans and mix together. Sprinkle this mixture evenly over the pie filling in the deep dish. Place in a 350 degree oven for about 20 minutes. Increase or decrease the cooking time, so that it is browned to your liking. Enjoy! ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ NEW Cookbook:  "Betty's Kitchen Cookbook:  2013 Recipes" (c) 2014 Also available:  "The Betty's Kitchen Collection:  Second Edition" (c) 2013 *Both can be ordered from http://www.amazon.com or http://www.createspace.com ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Betty's Website:  http://www.bettyskitchen.us ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Other places to watch Betty's Kitchen: Facebook:  https://www.facebook.com/pages/bettyskitchen/166973502092 Pinterest:  http://www.pinterest.com/bettyskitchen/bettyskitchen/ Twitter:  https://twitter.com/Myshine Google :  https://plus.google.com/108882445101872897307/posts ifood.tv:  http://www.ifood.tv/bettyskitchen Roku:  http://www.rokuguide.com/channels/betty's-kitchen​

Ingredients

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Instructions

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