Burrito Bake

Burrito Bake
Prep: 15 min
Cook: 30 min
Servings: 8
Dinner

Nutrition per Serving

274 Calories
21.36g Protein
29.81g Carbs
8.65g Fat
Also known as burrito pie.

Ingredients

1 lb 93/7 lean ground beef 1/4 cup 40% less sodium taco seasoning mix 3/4 cup water 6 whole wheat tortillas 16 oz fat free refried beans 1 cup shredded mozzarella cheese

Instructions

1. Preheat oven to 350 °F (175 °C). Brown meat in a large nonstick skillet on medium-high heat. Drain. 2. Add seasoning mix and water. Bring to a boil. Reduce heat to low; simmer 10 minutes, stirring occasionally. 3. Place 2 tortillas on the bottom of a greased 9 inch pie plate. Cover with half each of the refried beans, meat mixture, and cheese. Repeat layers once. Top with remaining 2 tortillas. 4. Bake 30 minutes or until heated through and cheese is melted. Cut into wedges to serve.

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