Cheesy Cauliflower Tots with Cheddar and Parmesan - PCOS-Friendly Recipe

Cheesy Cauliflower Tots with Cheddar and Parmesan
Prep: 10 min
Cook: 20 min
Servings: 2
Snack

Nutrition per Serving

200 Calories
15g Protein
10g Carbs
10g Fat
Grocery list: Cauliflower, cheddar cheese, Parmesan cheese, almond flour, egg, salt, and pepper. Low GI ingredients: Cauliflower (GI 15), almond flour (GI 0).

Ingredients

  • 2 cups of cauliflower (200g)
  • 1 cup of cheddar cheese (113g)
  • 1/2 cup of Parmesan cheese (50g)
  • 1 egg
  • 1/4 cup of almond flour (28g), salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Grate the cauliflower and cheeses.
  3. Mix all ingredients in a bowl.
  4. Shape into tots and place on a baking sheet.
  5. Bake for 15-20 minutes until golden brown.
These cheesy cauliflower tots are not only delicious but also packed with nutrients beneficial for PCOS. Cauliflower is a low GI vegetable that helps to control blood sugar levels. Cheese provides a good amount of calcium and protein. Almond flour is a great low-carb, high-fiber alternative to regular flour. This recipe is a perfect example of how you can enjoy tasty food while managing your PCOS symptoms.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment

Not sure what to eat for PCOS?

Take a 60-second quiz and get a personalized 7-day meal plan.

Take the Quiz