5-Ingredient Ground Turkey Stir-Fry
Nutrition per Serving
350
Calories
28g
Protein
20g
Carbs
15g
Fat
This 5-Ingredient Ground Turkey Stir-Fry is a quick and easy dinner option. The grocery list includes ground turkey, bell peppers, broccoli, low-sodium soy sauce, and olive oil. The low GI of these ingredients makes this recipe PCOS-friendly.
Ingredients
1 lb (450g) ground turkey, 1 cup (150g) bell peppers, 1 cup (150g) broccoli, 2 tablespoons (30ml) low-sodium soy sauce, 1 tablespoon (15ml) olive oil
Instructions
1. Heat the olive oil in a large pan over medium heat. 2. Add the ground turkey and cook until browned. 3. Add the bell peppers and broccoli, cook until vegetables are tender. 4. Stir in the soy sauce and cook for another 2 minutes. 5. Serve hot.
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