Psyllium Husk Coconut Bars

Psyllium Husk Coconut Bars
Prep: 10 min
Cook: 15 min
Servings: 2
Snack

Nutrition per Serving

150 Calories
3g Protein
12g Carbs
8g Fat
Grocery list: unsweetened shredded coconut, psyllium husk, coconut oil, honey, vanilla extract. The GI of coconut is low, which is beneficial for PCOS.

Ingredients

1 cup of unsweetened shredded coconut (85g), 2 tablespoons of psyllium husk (20g), 1/4 cup of coconut oil (60ml), 2 tablespoons of honey (30ml), 1 teaspoon of vanilla extract (5ml)

Instructions

1. Preheat your oven to 350°F (175°C). 2. Mix all ingredients in a bowl until well combined. 3. Press the mixture into a lined baking dish. 4. Bake for 15 minutes or until golden brown. 5. Let it cool before cutting into bars.

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