PCOS Breakfast Ideas - Whole Grain Toast with Avocado and Scrambled Egg

PCOS Breakfast Ideas - Whole Grain Toast with Avocado and Scrambled Egg
Prep: 10 min
Cook: 10 min
Servings: 2
Breakfast

Nutrition per Serving

350 Calories
15g Protein
25g Carbs
20g Fat
Grocery list: Whole grain bread, ripe avocado, large eggs, olive oil, salt, pepper. The whole grain bread has a low GI, making it a good choice for those with PCOS.

Ingredients

2 slices of whole grain bread, 1 ripe avocado, 2 large eggs, 1 tablespoon of olive oil, salt and pepper to taste

Instructions

1. Toast the bread slices. 2. In a pan, heat the olive oil and scramble the eggs. 3. Slice the avocado and spread it on the toasted bread. 4. Top with scrambled eggs. 5. Season with salt and pepper.

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