PCOS Pizza Recipes - Arugula and Prosciutto Pizza

PCOS Pizza Recipes - Arugula and Prosciutto Pizza
Prep: 15 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

450 Calories
22g Protein
45g Carbs
18g Fat
Grocery list: whole grain pizza crust, tomato sauce, mozzarella cheese, arugula, prosciutto, cherry tomatoes, bell peppers, olives, oregano, basil, black pepper. GI: Whole grain crust - low, Tomato sauce - low, Mozzarella cheese - low, Arugula - low, Prosciutto - low.

Ingredients

1 whole grain pizza crust (12 inch), 1/2 cup tomato sauce, 1 cup shredded mozzarella cheese, 2 cups arugula, 1/4 lb prosciutto, 1/2 cup cherry tomatoes, 1/2 cup sliced bell peppers, 1/4 cup sliced olives, 1/2 tsp oregano, 1/2 tsp basil, 1/2 tsp black pepper

Instructions

1. Preheat oven to 450 degrees F (230 degrees C). 2. Spread tomato sauce evenly over the pizza crust. 3. Sprinkle mozzarella cheese over the sauce. 4. Arrange arugula, prosciutto, cherry tomatoes, bell peppers, and olives evenly over the cheese. 5. Sprinkle oregano, basil, and black pepper over the toppings. 6. Bake for 15-20 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.

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