Cherry-Brandy Baked Brie Recipe

Cherry-Brandy Baked Brie Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 round (8 ounces) Brie cheese 1/2 cup dried cherries 1/2 cup chopped walnuts 1/4 cup packed brown sugar 1/4 cup brandy or unsweetened apple juice French bread baguette, sliced and toasted or assorted crackers

Instructions

Preheat oven to 350 °. Place cheese in a 9-in. pie plate. Combine cherries, walnuts, brown sugar and brandy; spoon over cheese. Bake 15-20 minutes or until cheese is softened. Serve with baguette.

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