Balsamic Chicken Pasta Salad Recipe

Balsamic Chicken Pasta Salad Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

3 cups uncooked bow tie pasta 4 cups cubed cooked chicken breast 2 cups chopped tomatoes 1/2 cup chopped red onion 4 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled 1/4 cup crumbled Gorgonzola cheese 1/2 cup olive oil 1/4 cup minced fresh basil 1/4 cup balsamic vinegar 2 tablespoons brown sugar 1 teaspoon minced garlic 1/4 teaspoon salt 1/4 teaspoon pepper 1/2 cup grated Parmesan cheese

Instructions

Cook pasta according to package directions. Drain and rinse in cold water; transfer to a large bowl. Add the chicken, tomatoes, onion, bacon and Gorgonzola cheese. In a small bowl, whisk the oil, basil, vinegar, brown sugar, garlic, salt and pepper. Drizzle over salad and toss to coat; sprinkle with Parmesan cheese.

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