Onion Topping for Sausages Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2 cups thinly sliced onions
- 1 tablespoon butter
- 1 tablespoon canola oil
- 4-1/2 teaspoons ketchup
- 1-1/2 teaspoons sugar
- 1 teaspoon white vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon ground turmeric
Instructions
- In a large skillet over medium heat, cook onions in butter and oil until tender. Stir in the remaining ingredients. Cook until liquid is absorbed, stirring occasionally. Serve warm.
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