The Thistle in the Kiss
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 1/2 ounces vodka
3/4 ounce fresh lime juice
3/4 ounce Fennel Syrup (see Notes)
1/2 ounce Suze (French gentian aperitif)
Ice
1 or 2 basil leaves, smacked, for garnish
Instructions
In a cocktail shaker, combine the vodka, lime juice, Fennel Syrup and Suze. Fill the shaker with ice and shake well. Strain into a chilled, ice-filled rocks glass and garnish with the smacked basil.
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