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East Coast Crab Appetizers Recipe - PCOS-Friendly Recipe

East Coast Crab Appetizers Recipe
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1/2 pound processed cheese spread
  • 3/4 cup butter, cubed
  • 1 pound crab meat, shredded
  • 1 can (4 ounces) mushrooms, chopped
  • 2 packages English muffins, toasted lightly

Instructions

  1. Melt cheese and butter; add crab meat and mushrooms. Spoon on quartered muffins. Place under broiler until slightly browned.

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