Goat Cheese Log with Muscadine Jelly Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
For a super-easy appetizer, coat a log of goat cheese with chopped pecans and serve with muscadine jelly and crackers. This recipe includes directions for making the muscadine jelly, but you could use a jar of store-bought fruit preserves. If you’re givin
Ingredients
1 (10.5-oz.) goat cheese log
1/2 cup chopped roasted, salted pecans
Muscadine Jelly
Assorted crackers
Instructions
Press or roll goat cheese log in chopped pecans, thoroughly covering cheese. Arrange on a serving platter with any remaining pecans. Serve with Muscadine Jelly and assorted crackers.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment