Key Lime Mousse Cups Recipe

Key Lime Mousse Cups Recipe
Servings: 30
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

4 ounces cream cheese, softened 2/3 cup sweetened condensed milk 1/4 cup Key lime juice 1/2 cup heavy whipping cream, whipped 2 packages (1.9 ounces each) frozen miniature phyllo tart shells Fresh raspberries and lime wedges, optional

Instructions

In a large bowl, beat the cream cheese, milk and juice until smooth; fold in whipped cream. Pipe into tart shells. Garnish with raspberries and lime wedges if desired. Serve immediately.

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