Turkey Meatballs Recipe

Turkey Meatballs Recipe
Servings: 11
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 pound ground turkey 1/4 cup uncooked oat bran cereal 1 bottle (14 ounces) ketchup 1 cup grape jelly 3 to 4 tablespoons lemon juice

Instructions

In a large bowl, combine turkey and cereal. Shape into 1-in. balls. In a Dutch oven, combine the ketchup, jelly and lemon juice; bring to a boil. Add meatballs. Reduce heat; simmer, uncovered, for 30-35 minutes or until meat is no longer pink, stirring several times.

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