Tangy Mexican Coleslaw

Tangy Mexican Coleslaw
Servings: 3
Side Dish

Nutrition per Serving

74 Calories
1.7g Protein
7.62g Carbs
4.87g Fat
This yummy refreshing summer salad is super flavorful, has great texture and is really low in points.

Ingredients

1 1/2 cups chopped green cabbage 1 1/2 cups chopped red cabbage 2 stalks green onions, thinly sliced 1/2 jalapeno, seeded & minced 1 tbsp canola oil 1 fl oz lime juice 1/4 tsp salt 0.12 tsp pepper 1 oz cilantro, coarsely chopped

Instructions

1. Combine ingredients in a large bowl; toss lightly. 2. Cover and refrigerate for 1 hour for flavors to blend.

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