Smoky Olive-Oil Fried Eggs - PCOS-Friendly Recipe

Smoky Olive-Oil Fried Eggs
Servings: 4
Lunch

This Smoky Olive-Oil Fried Eggs is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Melissa Roberts This style of frying eggs results in crisp, crackly whites and beautiful, barely set yolks. The spicy garlic oil and smoked mozzarella make this dish an unusual but delicious brunch or light dinner.

Ingredients

  • 1 large garlic clove
  • 1/2 teaspoon dried hot red-pepper flakes or 1/4 teaspoon cayenne
  • 1/4 cup olive oil, divided
  • 8 large eggs
  • 1 1/4 cups coarsely grated smoked mozzarella (6 ounces)
  • Accompaniment: crusty bread

Instructions

  1. Preheat broiler.
  2. Mince and mash garlic to a paste with a pinch of salt, then stir together with red-pepper flakes and 2 tablespoons oil in a small bowl.
  3. Break eggs into a bowl. Heat remaining 2 tablespoons oil in a flameproof 12-inch heavy skillet over medium-high heat until it shimmers. Pour in eggs and cook, undisturbed, until whites begin to set, then cook, lifting up edge of cooked whites with a spatula to let as much raw egg white as possible flow underneath, 2 minutes (top and yolks will still be very loose). Remove skillet from heat and sprinkle cheese over eggs.
  4. Broil 4 to 6 inches from heat until cheese is melted and bubbling and yolks are barely set, 2 to 4 minutes. Serve drizzled with garlic oil.

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Frequently Asked Questions

Yes, this Smoky Olive-Oil Fried Eggs recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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