Christmas Queso - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
We're cheesing out over this pepper jack dip.
Ingredients
- 1/4 c. butter
- 1/4 c. all-purpose flour
- 1/2 to 1 c. heavy cream
- 3 c. shredded pepper jack
- Red jalapeño, sliced, for garnish (optional)
- Fresh cilantro, for garnish (optional)
- Tortilla chips, preferably red and green, for serving
Instructions
- In a medium saucepan over low heat, melt butter. Add flour and whisk until golden. Add 1/2 cup cream and half the cheese and stir until melted and creamy. Continue adding cheese, stirring well and adding more cream as necessary, until creamy.
- When ready to serve, pour queso into serving bowl and garnish with jalapeño and cilantro (if using). Serve with chips.
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