Stuffed French Toast II - PCOS-Friendly Recipe
This Stuffed French Toast II is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 slices oatnut bread
- 1/2 (8 ounce) package cream cheese, softened
- 1/2 cup seedless raspberry jam
- 5 eggs, beaten
- 1/4 cup milk
- 1 1/2 teaspoons almond extract
- 1 tablespoon butter
Instructions
- Spread 4 slices oatnut bread on one side with cream cheese. Spread remaining 4 slices on one side with raspberry jam. Press cream cheese slices together with jam slices, forming sandwiches.
- In a medium, shallow bowl, beat together the eggs, milk and almond extract.
- Melt butter in a large, heavy skillet over medium high heat. Dip sandwiches in the egg mixture to coat. Place in the skillet, and cook on both sides until golden brown.
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Frequently Asked Questions
Yes, this Stuffed French Toast II recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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