Quick Cherry Turnovers Recipe

Quick Cherry Turnovers Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 tube (8 ounces) refrigerated crescent rolls 1 cup cherry pie filling 1/2 cup confectioners' sugar 1 to 2 tablespoons milk

Instructions

Preheat oven to 375 °. Unroll crescent dough and separate into four rectangles; place on an ungreased baking sheet. Press perforations to seal. Place 1/4 cup pie filling on one half of each rectangle. Fold dough over filling; pinch edges to seal. Bake 10-12 minutes or until golden. Place confectioners' sugar in a small bowl; stir in enough milk to achieve a drizzling consistency. Drizzle over turnovers. Serve warm.

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