Quick Chili II

Quick Chili II
Servings: 6
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Kathy Labit This chili is so easy and very tasty.

Ingredients

1 pound lean ground beef 1 white onion, chopped 1 (15 ounce) can tomato sauce 2 cups water 1 (15 ounce) can ranch-style beans 1 (15 ounce) can kidney beans 1 (4 ounce) can chopped green chile peppers 2 tablespoons chili powder 1 tablespoon garlic powder 1/4 teaspoon ground cumin 1/4 teaspoon Cajun seasoning

Instructions

In a large pot, cook beef over medium heat until brown. Stir in onion and cook until onion is translucent. Stir in tomato sauce, water, ranch-style beans, kidney beans, chiles, chili powder, garlic powder, cumin and Cajun seasoning. Bring to a boil, then reduce heat and simmer 20 minutes.

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