Balsamic Cucumber Salad Recipe

Balsamic Cucumber Salad Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 large English cucumber, halved and sliced 2 cups grape tomatoes, halved 1 medium red onion, halved and thinly sliced 1/2 cup balsamic vinaigrette 3/4 cup crumbled reduced-fat feta cheese

Instructions

In a large bowl, combine cucumber, tomatoes and onion. Add vinaigrette; toss to coat. Refrigerate, covered, until serving. Just before serving, stir in cheese. Serve with a slotted spoon.

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