Halloween Candy Bark Recipe

Halloween Candy Bark Recipe
Servings: 44
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 teaspoons butter 1-1/2 pounds white candy coating, coarsely chopped 2 cups pretzels, coarsely chopped 10 Oreo cookies, chopped 3/4 cup candy corn 3/4 cup dry roasted peanuts 1/2 cup milk chocolate M&M's 1/2 cup Reese's Pieces

Instructions

Line a 15x10x1-in. baking pan with foil; grease foil with butter. In a microwave, melt candy coating; stir until smooth. Spread into prepared pan. Sprinkle with remaining ingredients; press into candy coating. Let stand about 1 hour. Break or cut bark into pieces. Store in an airtight container.

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