Monkey Bread with Caramel
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
You won't believe how five simple ingredients can combine to make a heavenly breakfast pull-apart!
Ingredients
3/4 cup granulated sugar
2 teaspoons ground cinnamon
4 cans (7.5 oz each) Pillsbury™ refrigerated biscuits
1/2 cup butter or margarine, melted
3/4 cup packed brown sugar
Instructions
Grease or spray 12-cup Bundt® cake pan.
Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; place in pan. Mix butter and brown sugar; pour over biscuit pieces.
Bake at 350 °F for 40 to 45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve. Serve warm.
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