Greek Country Salad Recipe - PCOS-Friendly Recipe

Name: Greek Country Salad Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 servings
Cuisine: PCOS-Friendly
Ingredients: 6 large tomatoes, chopped; 1 large cucumber, seeded and chopped; 1 medium green pepper, chopped; 1-1/4 cups chopped sweet onion; 1/3 cup olive oil; 2 tablespoons red wine vinegar; 1 tablespoon Greek seasoning; 2 packages (4 ounces each) crumbled feta cheese; Sliced French bread

Servings: 8

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

6 large tomatoes, chopped
1 large cucumber, seeded and chopped
1 medium green pepper, chopped
1-1/4 cups chopped sweet onion
1/3 cup olive oil
2 tablespoons red wine vinegar
1 tablespoon Greek seasoning
2 packages (4 ounces each) crumbled feta cheese
Sliced French bread

Instructions

In a large salad bowl, combine the tomatoes, cucumber, pepper and onion. In a small bowl, whisk the oil, vinegar and seasoning. Drizzle over salad and toss to coat. Chill until serving. Just before serving, sprinkle with cheese. Serve with bread.

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Nutrition per Serving

Ingredients

Instructions

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