Chocolate Chocolate White Chocolate Chip Cookies - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2-1/2 sticks Butter, Softened
- 2 cups Sugar
- 2 whole Eggs
- 3 teaspoons Vanilla Extract
- 2 cups Flour
- 3/4 cups Cocoa Powder
- 1-1/2 teaspoon Baking Soda
- 1 teaspoon Salt
- 1-1/2 cup Good Quality Semi-sweet Chocolate Chips
- 2 cups Good Quality White Chocolate Chips
Instructions
- Preheat oven to 350 °F.
- Using a mixer, cream butter and sugar until fluffy, scraping the sides once.
- Add eggs one at a time, mixing after each addition. Mix in vanilla.
- Sift together dry ingredients, then add in batches to the mixer, mixing until just combined after each addition.
- Gently blend in chocolate chips and white chocolate chips.
- Using a cookie scoop, add 1 tablespoon portions to baking sheet. Dot the top of each cookie with 3 white chocolate chips if you'd like them to really show up on top. Bake for 9 to 11 minutes or until cookies are barely done but still soft and chewy.
- Let cool on a baking rack. Yummy!
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